What are the benefits of plant-based proteins? If you're a committed vegetarian or vegan, or don't want to consume animal protein for other reasons, such as sensitivities, then you should consider plant-based protein . These, however, do not have a perfect amino acid profile because, even when they contain all the essential amino acids, their proportions do not meet the needs of the human body, contrary to proteins of animal origin. Since whey protein contributes to increasing and maintaining muscle mass and maintaining a normal bone system* , it is necessary and important to consume the right amount of protein of the right quality if you are a vegan. what do in this situation? Combine several proteins of vegetable origin to be able to counteract the aforementioned disadvantages. 100% Vegan Protein combines five plant-based proteins . It does not contain sugar, gluten or preservatives, it has been enriched with vitamin B12, which helps reduce the feeling of tiredness and fatigue, and is essential for everyone, vegans and non-vegans alike. If you're looking for a vegan blended source of protein, you've found it. *Scientifically proven claims, authorized by EFSA, European Food Safety Authority. Format 1 kg pot How to take this product? Consume one serving a day (33 grams, 3/4 measuring spoon) with 300 ml of water. It is recommended to consume it on exercise days after training and, on rest days, in the afternoon. Warnings Prepared in a plant where milk, eggs, peanuts, hazelnuts, celery, fish and crustaceans are processed. This product can be consumed by vegans.
0
