WHAT IS DRASANVI COLLMAR COLLAGEN MAGNESIUM + HYALURONIC ACID? Collmar Marine Collagen with Magnesium and Hyaluronic Acid contributes to the normal functioning of cartilage, bones and skin. With an extra supply of Vitamin C. The collagen used by Drasanvi Collmar comes from fish. A recent study (J Agric Food Chem 55(4) 1532-1535 (2007)) has shown that marine collagen is more easily assimilated than other sources of collagen, such as porcine. Collmar® has a high percentage of Glycine, Proline and Hydroxyproline (main amino acids of collagen) and essential amino acids. The collagen used has been subjected to Enzymatic Hydrolyzation, a unique process that allows faster absorption by the body of smaller molecules, called peptides. WHAT ARE THE BENEFITS OF DRASANVI COLLMAR COLLAGEN MAGNESIUM + HYALURONIC ACID? Reduce tiredness and fatigue. Balance electrolytes and contribute to normal energy metabolism. Contribute to the normal functioning of the nervous system and the normal functioning of the muscles. Contribute to normal protein synthesis and normal psychological function. Contribute to the maintenance of bones and teeth in normal conditions. Contribute to the process of cell division. FORMAT OF DRASANVI COLLMAR MAGNESIUM + HYALURONIC ACID 300 gr jar. If you prefer, this collagen is also available in the format of 180 tablets, chewable tablets and sticks. WHAT ARE THE AVAILABLE FLAVORS OF DRASANVI COLLMAR MAGNESIUM + HYALURONIC ACID? Vanilla and Lemon. HOW TO TAKE DRASANVI COLLMAR MAGNESIUM + HYALURONIC ACID? Take 11 grams (two measuring scoops) a day mixed in a liquid such as water, juice... For greater effectiveness, divide it into two doses and consume the product for at least 3 months. INGREDIENTS DRASANVI COLLMAR COLLAGEN MAGNESIUM + HYALURONIC ACID Ingredients for vanilla flavor: Hydrolyzed Marine Collagen. Type I 9963 mg, low molecular weight, Magnesium Carbonate 937 mg, Vitamin C (as Ascorbic Acid) 80 mg, Hyaluronic Acid (Obtained by bacterial fermentation of Streptococcus zooepidemicus) 10 mg, Other Ingredient: Vanilla Flavor . (Values per dose of 11 gr). Ingredients for lemon flavor: Hydrolyzed Marine Collagen (Very Low Molecular Weight) 9,963 mg, Magnesium Carbonate 937 mg, Vitamin C As Ascorbic Acid) 82 mg, Hyaluronic Acid (Obtained by bacterial fermentation of Streptococcus zooepidemicus) 10 mg, Aroma of lemon and sucralose. NUTRITIONAL INFORMATION/COMPOSITION Values per daily dose (11 grams) Ingredients Percentage Amount Vitamin C 100% 80mg Magnesium 100% 375mg % CDR (Recommended Daily Allowance) per 100 grams Ingredients per 100 grams Energy 400 Kcal/1674 KJ fats of which saturates 0g 0g carbohydrates of which sugars 0g 0g proteins 91g Sodium 0g Allergens: fish.